Organic
&
Wellness News
The international publication for organic and sustainable trade
Organic
&
Wellness News
The international publication for organic and sustainable trade
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Vegan
Plant-based push: UK sales of meat-free foods shoot up 40%
Consumers will place more scrutiny on plant-based foods
Love cheese? Try the plant based Fermentino
Cornucopia: Are plant-based beverages the right choice?
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Trends
The global market for organic food surpassed 100 billion
Plant-based push: UK sales of meat-free foods shoot up 40%
Euromonitor International’s Top 10 Global Consumer Trends 2020
Waitrose & Partners reveal hottest food and drinks trends
Whole Foods Market’s top 10 food trends for 2020
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Industry
The global market for organic food surpassed 100 billion
Changes to EU Organic Rules Threaten Farmers’ Livelihoods
$800bn Asia Agri-Food investment opportunity
Hain Celestial to launch TeaWell teas, eyes plant-based foods
Waitrose & Partners reveal hottest food and drinks trends
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Health & Beauty
Getting the right maca supplement
VIVANESS: Another successful year
Organic Essence re-brands its sustainable product line
Topical Magnesium Steals the Show
Terra Wash MG+ laundry solution approaches 1 million units sold in Japan
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Organic Entrepreneur
A circular economy for the Amazon nut
Candela: 30 years preserving the forest
Fermentino: the art of fermenting nuts
Regenerative farming will lead to a sustainable supply chain for baru
UHTCO: A 10-year journey in Europe of excellence and quality
View all articles under Organic Entrepreneur
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