Organic
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Wellness News
The international publication for organic and sustainable trade
Organic
&
Wellness News
The international publication for organic and sustainable trade
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Fall 2018
Brazil fines US trading firms, local farmers over deforestation
Sikkim receives UN award for becoming world's first 100% organic state
Ginger Diamonds add spark to the candy aisle and more
Organic Food Iberia will celebrate Spain’s leading role in the EU organic sector
Pioneer BIOFOOD turns 30
View all articles in Fall 2018...
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A look at Europe’s growing bug business
Fermented foods and healthy labels top trends in dieticians annual survey
Fermentino: the art of fermenting nuts
Regenerative farming will lead to a sustainable supply chain for baru
Organic Essence re-brands its sustainable product line
Upcoming Events
Feb 17 - 21, 2019 -
Gulfood
Feb 23 - 24, 2019 -
CHFA West
Mar 05 - 08, 2019 -
FOODEX Japan 2019
Mar 06 - 09, 2019 -
Natural Products EXPO WEST
Mar 14 - 18, 2019 -
51st Cosmoprof Worldwide Bologna
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Certification & Legislation
Regenerative Organic Certification, complementary or creating confusion?
Hemp’s US revival: the future is now
Gluten-Free Certification adds Plant-Based to meet consumer trends
The US legalizes hemp
OTA weighs in with USDA on organic enforcement priorities
View all articles under Certification & Legislation
Fine Chocolate Today
Fairtrade steps up living income but cocoa price needs review
Major cocoa suppliers pledge action on deforestation
'Dirty' Cocoa' fells West Africa's rainforest
Pacari certified B Corp, flies first class with Emirates
UHTCO introduces new low glycemic chocolate
View all articles under Fine Chocolate Today
Superfoods
Regenerative farming will lead to a sustainable supply chain for baru
Pure Organic Foods launches Nutri Child®
Fruandes: Poster child of a sustainable social enterprise
From film production to social enterprise
Bolivia launches Royal Quinoa place of origin seal
View all articles under Superfoods
Food & Beverages
Pure Organic Foods launches Nutri Child®
Agave: the sweet revolution in French pastry making
SIAL Canada brings healthy twist to unhealthy summer snacks
Mexico’s produce sector looks to organic for growth
Australian hopes raised for sale of hemp seeds as food
View all articles under Food & Beverages
Ingredients
Candela: 30 years preserving the forest
Silchron exports first organic almonds from Chile
Regenerative farming will lead to a sustainable supply chain for baru
Baru nut: The next superfood?
From film production to social enterprise
View all articles under Ingredients
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