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Organic &
Wellness News
The international publication for organic and sustainable trade
Organic & Wellness News
The international publication for organic and sustainable trade

SupplySide West      

Nov 06 - 10, 2018
Las Vegas
United States
Mandalay Bay Resort

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Organic Entrepreneur
A circular economy for the Amazon nut
Candela: 30 years preserving the forest
Fermentino: the art of fermenting nuts
Regenerative farming will lead to a sustainable supply chain for baru
UHTCO: A 10-year journey in Europe of excellence and quality
View all articles under Organic Entrepreneur


Mergers & Acquisitions
Andean Naturals’ quinoa operations sold to Ardent Mills
Sunopta divests some operations and restructures
Tilray Inc.acquires leading hemp firm Manitoba Harvest
Cannabis market heat ups in North America
Bulgaria's organic superfood bar Roobar launches in USA
View all articles under Mergers & Acquisitions

Awards
Sikkim receives UN award for becoming world's first 100% organic state
View all articles under Awards


Trends
The global market for organic food surpassed 100 billion
Plant-based push: UK sales of meat-free foods shoot up 40%
Euromonitor International’s Top 10 Global Consumer Trends 2020
Waitrose & Partners reveal hottest food and drinks trends
Whole Foods Market’s top 10 food trends for 2020
View all articles under Trends

Vegan
Plant-based push: UK sales of meat-free foods shoot up 40%
Consumers will place more scrutiny on plant-based foods
Love cheese? Try the plant based Fermentino
Cornucopia: Are plant-based beverages the right choice?
View all articles under Vegan



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