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Latest Printed Edition - Summer 2018
Summer 2018

Food & Beverages
Agave: the sweet revolution in French pastry making
SIAL Canada brings healthy twist to unhealthy summer snacks
Mexico’s produce sector looks to organic for growth
Australian hopes raised for sale of hemp seeds as food
Fresh Catch: Gourmet Peruvian dishes in a can
View all articles under Food & Beverages


Natural Sweeteners
Agave: the sweet revolution in French pastry making
Coconut palm sugar: untapped potential
Trend to natural, minimally processed sweeteners a boost for Sipal
Natural sweeteners rise with growing health concerns over refined sugars
Sipal’s organic sweeteners gain more trade attraction
View all articles under Natural Sweeteners

At the Fair - Spotlight on ...
Vegan and catering boost BIOFACH 2017
Record attendance at Natural Products Scandinavia
NOPA Hong Kong show gateway to booming organic & natural market
Summer Fancy Food Show sold out
NOPE celebrates its 20th anniversary
View all articles under At the Fair - Spotlight on ...


Superfoods
Fruandes: Poster child of a sustainable social enterprise
From film production to social enterprise
Bolivia launches Royal Quinoa place of origin seal
Wiraccocha del Peru expands supply of organic ancient foods
Chia: An old crop that feeds the needs of modern nutrition
View all articles under Superfoods

Entrepreneur
ITAIPU: A success story cultivating good water
View all articles under Entrepreneur



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