Organic & Wellness News Logo
Organic &
Wellness News
The international publication for organic and sustainable trade
Organic & Wellness News
The international publication for organic and sustainable trade

Fi Istanbul      

May 02 - 04, 2018
Istanbul
Turkey
Istanbul Congress Center, ICC

Open website


Back Forward July 2019
Su Mo Tu We Th Fr Sa
 
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
31
















Latest Printed Edition - SUMMER 2019
SUMMER 2019

Packaging
Organic Essence re-brands its sustainable product line
Most plastic food packaging is unrecyclable
From crab shells and tree fiber to flexible plastic packaging
Smart Packaging's opportunities in fast growing online grocery
Environmental sustainability, human health concerns for packaging
View all articles under Packaging


Natural Sweeteners
Protein content on packaging powers sales growth
Agave: the sweet revolution in French pastry making
Coconut palm sugar: untapped potential
Trend to natural, minimally processed sweeteners a boost for Sipal
Natural sweeteners rise with growing health concerns over refined sugars
View all articles under Natural Sweeteners

Awards
Sikkim receives UN award for becoming world's first 100% organic state
View all articles under Awards


Research
Study calls for more nuts & seeds in global diet
Colourful produce protects your eyes from cataracts
OTA weighs in with USDA on organic enforcement priorities
Veganism continues on the spotlight
Ex-Monsanto scientist warns his GMO potatoes are not safe
View all articles under Research

Certification & Legislation
EU ban on ‘meaty names’ could hit vegan market
Fairtrade revises flagship small-scale farmer standard
New Roundup trial started in California
Only five USDA accredited organic certifiers rated as exemplary
EU auditors find more work is needed to prevent fraud in organic sector
View all articles under Certification & Legislation



Follow us on Twitter       Like us on Facebook
Copyright © 2019. All rights reserved.