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Organic &
Wellness News
The international publication for organic and sustainable trade
Organic & Wellness News
The international publication for organic and sustainable trade

ORGANIC FOOD IBERIA      

Jun 03 - 04, 2020

Madrid, Spain

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Industry
The global market for organic food surpassed 100 billion
Changes to EU Organic Rules Threaten Farmers’ Livelihoods
$800bn Asia Agri-Food investment opportunity
Hain Celestial to launch TeaWell teas, eyes plant-based foods
Waitrose & Partners reveal hottest food and drinks trends
View all articles under Industry


Natural Sweeteners
Protein content on packaging powers sales growth
Agave: the sweet revolution in French pastry making
Coconut palm sugar: untapped potential
Trend to natural, minimally processed sweeteners a boost for Sipal
Natural sweeteners rise with growing health concerns over refined sugars
View all articles under Natural Sweeteners

Entrepreneur
ITAIPU: A success story cultivating good water
View all articles under Entrepreneur


Fresh Produce
Mexico’s produce sector looks to organic for growth
View all articles under Fresh Produce

Superfoods
Andean Naturals’ quinoa operations sold to Ardent Mills
Chia tops Google search data
Regenerative farming will lead to a sustainable supply chain for baru
Pure Organic Foods launches Nutri Child®
Fruandes: Poster child of a sustainable social enterprise
View all articles under Superfoods



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