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Organic &
Wellness News
The international publication for organic and sustainable trade
Organic & Wellness News
The international publication for organic and sustainable trade

SUPPLY SIDE EAST      

Apr 21 - 22, 2020

New Jersey, USA

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Natural Sweeteners
Protein content on packaging powers sales growth
Agave: the sweet revolution in French pastry making
Coconut palm sugar: untapped potential
Trend to natural, minimally processed sweeteners a boost for Sipal
Natural sweeteners rise with growing health concerns over refined sugars
View all articles under Natural Sweeteners


Ingredients
US edible hemp-based CBD set for $6 billion by 2025
Chia tops Google search data
Getting the right maca supplement
Nuts for a Healthier World fights child malnutrition
Candela: 30 years preserving the forest
View all articles under Ingredients

Industry
$800bn Asia Agri-Food investment opportunity
Hain Celestial to launch TeaWell teas, eyes plant-based foods
Waitrose & Partners reveal hottest food and drinks trends
Loblaws reports third quarter sales reports
A look at the organic retail scene in France
View all articles under Industry


Country Profile
A look at the organic retail scene in France
Irish retailers post record during Holiday boost
Ireland plans boost to organic food & drink exports
Sikkim receives UN award for becoming world's first 100% organic state
Peru expands presence at organic food fairs
View all articles under Country Profile

Research
Whole Foods Market’s top 10 food trends for 2020
Marinatex wins UK James Dyson Award 2019
US edible hemp-based CBD set for $6 billion by 2025
Study calls for more nuts & seeds in global diet
Colourful produce protects your eyes from cataracts
View all articles under Research



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