Organic
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Wellness News
The international publication for organic and sustainable trade
Organic
&
Wellness News
The international publication for organic and sustainable trade
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Latest Printed Edition - SPRING 2019
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Upcoming Events
Feb 17 - 21, 2019 -
Gulfood
Feb 23 - 24, 2019 -
CHFA West
Mar 05 - 08, 2019 -
FOODEX Japan 2019
Mar 06 - 09, 2019 -
Natural Products EXPO WEST
Mar 14 - 18, 2019 -
51st Cosmoprof Worldwide Bologna
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Ingredients
Candela: 30 years preserving the forest
Silchron exports first organic almonds from Chile
Regenerative farming will lead to a sustainable supply chain for baru
Baru nut: The next superfood?
From film production to social enterprise
View all articles under Ingredients
Entrepreneur
ITAIPU: A success story cultivating good water
View all articles under Entrepreneur
Chia World
Chia de France supports research
Official launch of “Chia de France”
First chia cultivated in France
Bolivian Chia Sector Proposes ‘Clean Chia’ Initiative
Andean Grain expands into new markets
View all articles under Chia World
Natural Living
Microplastics in bottled water, threat to human health
Sustainable packaging concepts at Vivaness 2018
View all articles under Natural Living
Natural Sweeteners
Protein content on packaging powers sales growth
Agave: the sweet revolution in French pastry making
Coconut palm sugar: untapped potential
Trend to natural, minimally processed sweeteners a boost for Sipal
Natural sweeteners rise with growing health concerns over refined sugars
View all articles under Natural Sweeteners
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