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Organic &
Wellness News
The international publication for organic and sustainable trade
Organic & Wellness News
The international publication for organic and sustainable trade

Jessenia Angulo

Overfishing: Looming threat to seafood industry and consumers

Overfishing: Looming threat to seafood industry and consumers
Wed, 19/10/11 - 10:30
By Jessenia Angulo


Extreme overfishing and environmental damage has greatly reduced the number of species in the sea, spurring more consumers to demand sustainable seafood and posing a major challenge for companies across the globe to protect this billion-dollar industry. It is a clear deci
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Trends
Consumers will place more scrutiny on plant-based foods
Love cheese? Try the plant based Fermentino
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Research
Marinatex wins UK James Dyson Award 2019
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OTA weighs in with USDA on organic enforcement priorities
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Natural Sweeteners
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Packaging
Marinatex wins UK James Dyson Award 2019
Consumers prefer products without plastic
Organic Essence re-brands its sustainable product line
Most plastic food packaging is unrecyclable
From crab shells and tree fiber to flexible plastic packaging
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Food & Beverages
Pure Organic Foods launches Nutri Child®
Agave: the sweet revolution in French pastry making
SIAL Canada brings healthy twist to unhealthy summer snacks
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