Organic
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Wellness News
The international publication for organic and sustainable trade
Organic
&
Wellness News
The international publication for organic and sustainable trade
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Spring 2018
Organic farming can feed the world
Plant and fruit-based waters a major force
Dieticians pick fermented foods top for 2018
Chia de France supports research
Chicza: Less plastic one gum at a time
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The global market for organic food surpassed 100 billion
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Chia World
Chia tops Google search data
Chia de France supports research
Official launch of “Chia de France”
First chia cultivated in France
Bolivian Chia Sector Proposes ‘Clean Chia’ Initiative
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Fine Chocolate Today
Fairtrade steps up living income but cocoa price needs review
Major cocoa suppliers pledge action on deforestation
'Dirty' Cocoa' fells West Africa's rainforest
Pacari certified B Corp, flies first class with Emirates
UHTCO introduces new low glycemic chocolate
View all articles under Fine Chocolate Today
Mergers & Acquisitions
Andean Naturals’ quinoa operations sold to Ardent Mills
Sunopta divests some operations and restructures
Tilray Inc.acquires leading hemp firm Manitoba Harvest
Cannabis market heat ups in North America
Bulgaria's organic superfood bar Roobar launches in USA
View all articles under Mergers & Acquisitions
Ingredients
OTA pushes for certified organic flavors
US edible hemp-based CBD set for $6 billion by 2025
Chia tops Google search data
Getting the right maca supplement
Nuts for a Healthier World fights child malnutrition
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At the Fair - Spotlight on ...
Vegan and catering boost BIOFACH 2017
Record attendance at Natural Products Scandinavia
NOPA Hong Kong show gateway to booming organic & natural market
Summer Fancy Food Show sold out
NOPE celebrates its 20th anniversary
View all articles under At the Fair - Spotlight on ...
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