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Organic &
Wellness News
The international publication for organic and sustainable trade
Organic & Wellness News
The international publication for organic and sustainable trade
Spring 2018
Organic farming can feed the world
Plant and fruit-based waters a major force
Dieticians pick fermented foods top for 2018
Chia de France supports research
Chicza: Less plastic one gum at a time
View all articles in Spring 2018...
Related articles
The global market for organic food surpassed 100 billion
Plant-based push: UK sales of meat-free foods shoot up 40%
Euromonitor International’s Top 10 Global Consumer Trends 2020
Waitrose & Partners reveal hottest food and drinks trends
Whole Foods Market’s top 10 food trends for 2020
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Natural Living
Microplastics in bottled water, threat to human health
Sustainable packaging concepts at Vivaness 2018
View all articles under Natural Living


Country Profile
A look at the organic retail scene in France
Irish retailers post record during Holiday boost
Ireland plans boost to organic food & drink exports
Sikkim receives UN award for becoming world's first 100% organic state
Peru expands presence at organic food fairs
View all articles under Country Profile

Fine Chocolate Today
Fairtrade steps up living income but cocoa price needs review
Major cocoa suppliers pledge action on deforestation
'Dirty' Cocoa' fells West Africa's rainforest
Pacari certified B Corp, flies first class with Emirates
UHTCO introduces new low glycemic chocolate
View all articles under Fine Chocolate Today


Awards
Sikkim receives UN award for becoming world's first 100% organic state
View all articles under Awards

Retail Insight
Loblaws reports third quarter sales reports
Whole Foods Market’s top 10 food trends for 2020
Irish retailers post record during Holiday boost
France bans "Buy one get one free food offers
365 stores roll into Whole Foods Market, but lower prices?
View all articles under Retail Insight



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